A delectable species in the lily family, this herb has been used in both culinary and medicinal purposes. Chives are a bulbous perennial herb that clumps and can be easily divided in the spring or fall.  After blooming deadhead to avoid volunteers. One of the easiest herbs to grow. 
Start Indoors several weeks before last frost or direct sow after all danger of frost. Sow 1/4in deep and 2in apart. Thin to 4-6in in all directions.